Archive for February, 2019

Post nasal drip or acid reflux?

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Postnasal drip or acid reflux?

Mucus is constantly being produced by the body because it helps trap germs, so the mucus is also constantly dripping down the back of your throat. Post nasal drip, often referred to as upper airway cough syndrome (UACS), happens when uncommonly thick or thin mucus that drips down the back of your throat, and this sensation will usually cause you to clear your throat. It is also often accompanied by a chronic cough.

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Some people have Gastroesophageal reflux disease (GERD) where the stomach acid is regurgitated through the esophagus and can cause health issues. GERD can cause a similar sensation to that of post nasal drip because there is a liquid going through the back of your throat. You can differentiate post nasal drip from acid reflux from the burning sensation you feel in the back of your throat, or heartburn when you experience acid reflux. Post nasal drip can be caused by allergies or colds, while acid reflux is caused by trigger foods like spicy foods, soda, or chocolate. It is important to know if you are experiencing post nasal drip or acid reflux so that you can treat it properly.  If you are unable to determine whether you are experiencing acid reflux or post nasal drip, please speak to a physician so that he can provide the correct medication for what you are experiencing.


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What is Cortisol?

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What is Cortisol?

Cortisol is a hormone that is released when your body is under stress, which is why it is often referred to as the “stress hormone”. Having knowledge of how this hormone can affect your body is crucial when trying to balance your hormones, which in turn can help you achieve better health. Cortisol is created in the adrenal glands and the release of this hormone is controlled by the hypothalamus, pituitary gland, and adrenal gland. Most of the cells in the body have cortisol receptors, thus the secretion of it can affect many functions in your body. A few examples of functions cortisol effects are:order online lab tests

  • regulating metabolism,
  • reducing bodily inflammation,
  • controlling blood sugar levels, and
  • helping the creation of memories.

High cortisol levels can be caused by Cushing syndrome, which is tumors on the pituitary or adrenal glands. People who have Cushing syndrome can experience weight gain in the abdomen, chest, and face, as well as high blood pressure, skin changes, osteoporosis, mood swings, and flushed face. High cortisol levels that aren’t caused by Cushing syndrome can cause anxiety and depression and in women a change in libido and menstrual cycle. On the other hand, however, low cortisol levels can also have some negative effects on the body. Low levels of cortisol can cause primary adrenal insufficiency or Addison disease. Symptoms include weight loss, skin changes, fatigue, and mood swings. Addison disease can damage adrenal glands.

Cortisol levels are crucial for many bodily functions, which is why it’s important to make sure your levels of cortisol are regular. You can order your own cortisol blood test to check your levels here.

 


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What is the Best Non-Dairy Milk?

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What is the Best Non-Dairy Milk?

In recent years more and more people have traded cow’s milk for non-dairy milk options. There are so many different kinds of non-dairy milk including almond, soy, oat, cashew, hemp, and coconut that it can be overwhelming to decide which is the best option for you. The following is a list of a few different non-dairy kinds of milk, the health benefits they offer, and a brief description of their taste so that you can decide what might be the best option for you:

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  • Almond milk

    This is probably one of the most popular options among non-dairy milk, it has a very smooth consistency and a mellow taste. Of course, this varies among different brands and different flavors of almond milk. One of the most attractive features of almond milk is that it is quite low in calories, at about 40 calories per cup. However, this also means that it is low in protein, with only 1 gram per cup. When deciding on what almond milk to get, you should watch out for the carrageenan in it. Carrageenan is extracted from purple and red seaweed and is used a thickening agent in foods. Carrageenans can cause bloating, inflammation, and irritable bowel syndrome, so it is important that you choose almond milk that is carrageenan free.

  • Coconut milk

    Don’t get this confused with coconut water, coconut milk is made by grinding the meat from coconuts with water, and then squeezing the pulp. It has a sweet nutty flavor with a viscous consistency. It has an average of 50 calories per cup, 1 gram of protein per cup, and 5 grams of saturated fat per cup. When choosing coconut milk you should look for one that has no emulsifiers. Emulsifiers are food additives that help stabilize processed foods and can cause side effects like fatigue, pain, tissue damage, and chronic inflammation.

  • Oat milk

    This type of non-dairy milk is becoming increasingly popular with a mild taste, a thick consistency similar to cow’s milk, and is slightly sweet. This is a higher calorie non-dairy milk option with 130 calories per cup, 2 grams of fiber per cup, and 4 grams of protein per cup. Many oat kinds of milk are made using canola oil, so if this is something you’d like to avoid you can always make your own oat milk at home!


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